STARTERS

AVOCADO & CHILLI BRUSCHETTA (V)

Chilli, tomato & basil salad

CHICKEN LIVER PATE

Oatcakes, red onion marmalade

CHEF'S SEASONAL SOUP

Warm Bakeouse bread

SALT & PEPPER SQUID

Yuzu mayonnaise

ASIAN STYLE PULLED CHICKEN SALAD

Hoi sin, sesame oil dressing

HAGGIS GATEAU

Champit tatties, neeps, whiskey & mustard sauce

WATERMELON, PRAWN & AVOCADO SALAD

Thai style dressing

QUINOA TABBOULEH

Rocket, balsamic, lemon

DESSERTS

LUXURY STRAWBERRY & VANILLA ICE CREAM

Your choice of sauce; strawberry, chocolate or butterscotch

CRUNCHY BROWNIE

Honeycomb pieces, chocolate sauce, vanilla ice cream

MINI MESS

Crushed meringue, berry compote, raspberry coulis

GLAZED LEMON TART

Raspberry coulis, sweetened cream

CHOCOLATE ECLAIR ICE CREAM SANDWICH

Filled with scoops of strawberry, chocolate & vanilla ice cream

MAINS

SOY GLAZED SALMON SALAD

Crispy Asian leaf

SALT & CHILLI CHICKEN

Peanut noodles, coriander

CLASSIC FISH GOUJONS

Mushy peas, lemon, tartare sauce

CAULIFLOWER STEAK RAREBIT

Confirm garlic, herbed sautéed potatoes

STEAK FRITES

6oz sirloin steak, fries, fried egg, watercress

4.00 supplement

PECORINO CHEESE PAPPERDELLE PASTA

Peas, broad beans

CAJUN SPICED CHICKEN BREAST

Rice pilaff, toamto salsa, creamy Cajun sauce

TURKEY & COURGETTE BURGER

Mozzarella, coleslaw

SMOKED HADDOCK & SALMON GRATIN

Parsley & white wine cream, creamy mash, Barwhey's cheddar crumb

SEARED LAMBS LIVER

Creamed potato, crisp smoked bacon, sweet onion gravy

SIDES

FRIES - 2.95

TENDERSTEM BROCCOLI lemon oil & sea salt - 3.50

ROSEMARY & SEA SALT POTATO WEDGES - 2.95

CAJUN SWEET POTATO FRIES - 3.25

HERBED GREEN SALAD - 2.95