STARTERS

Pan-fried Scallops

9.95

Curried cauliflower purée, shallot & raisin bhaji, coriander oil

Red Berry Smoked Duck

6.95

Pickled beetroot, walnuts, crumbled goats cheese, blackberry dressing

Chicken Liver Pâté

6.75

Toasted bread, red onion marmalade

Beetroot Cured Smoked Salmon

7.95

Pickled cucumber, granary bread

Grilled Halloumi Bruschetta (v)

5.95

Sourdough tomato and chilli jam

Classic Prawn Cocktail

7.95

Crisp iceberg lettuce, lime dressing

Gâteau of Haggis

6.95

Bashed neeps with champit tatties and a whisky mustard sauce

Cullen Skink

6.50

Creamy smoked haddock soup, leek & potato

Chef's Seasonal Soup

4.95

Spiced Cauliflower Beignet (vv)

5.25

Roasted red pepper hummus, chickpeas

Steamed Shetland Mussels

Starter – 7.95 | Main – 13.95

Garlic & cream / Chorizo & tomato / Chilli & coriander

King Prawn Pil Pil – 7.95

Hot garlic & chilli oil, garlic & herb bread

Crisp Tempura

Wasabi mayo, sesame dressing

Vegetable – 6.50 / 11.50 | Chicken – 6.95 / 13.95

King prawn – 7.95 / 14.50 | Mixed – 7.50 / 13.95

SHARING STARTERS

FOR 2 PEOPLE

Tapas Platter

15.95

Haggis fritters, spiced cauliflower beignets, Parma ham, paté, marinated olives, sun blushed tomatoes

Seafood Platter

19.95

Avocado & smoked salmon with peppered smoked mackerel, king prawn tempura, calamari and beetroot-cured salmon

MAINS

Roast Breast of Chicken

15.95

Bacon & leek cake, mushroom & thyme jus

Monkfish & Tiger Prawn Curry

18.95

Massaman curry sauce with basmati rice, toasted peanuts and flatbread

Vegan Chilli (vv)

11.95

Braised spiced lentils, tomato salsa, guacamole, warm flatbread

Scotts Traditional Beef Lasagne

13.95

Fries with garlic & herb bread

Traditional Scottish Stovies

11.95

Root vegetable & potato stew, slow braised lamb shoulder, warm sourdough

Classic Fish & Chips

12.95

Sustainable fillet, garden & mushy peas, tartare sauce & lemon

Thai Spiced Breast of Chicken

13.95

Prawn cracker crust, edamame bean & pak choi with fragrant basmati rice

Scotts Prime Steak Burger

12.95

Bakehouse milk bun, traditional burger sauce, fries, onion ring

Add cheddar | bacon | onion rings – 1.50 each

Three Cheese Macaroni (v)

11.95

Cheddar glaze, garlic & herb bread

Sizzling Fajitas

Soft flour tortilla, salsa, sour cream, guacamole, grated mozzarella

Vegetable – 10.95 | Chicken – 14.25 | King Prawn – 15.25 | Mixed – 14.95

OPEN WRAPS & SANDWICHES

Choose a plain / beetroot open wrap or soft brown / white open sandwich

Harissa-Spiced Char-Grilled Chicken

7.25

Shredded baby gem, spiced mayo

Prawn Marie Rose

7.95

Avocado & green apple

Smoked Salmon & Lemon Crème Fraîche

7.95

Goats Cheese

6.50

Honey, apricot, sultanas and beetroot

Glazed Ayrshire Ham

6.95

Mustard & cornichon

Roast Red Pepper Hummus

7.25

With caramelised chickpea & steamed tenderstem broccoli

FROM THE GRILL

Scotts are proud members of the Scottish beef club and all of our grass fed beef is locally supplied by Campbells of Linlithgow. All our steaks are served with a whole roast plum tomato, Portobello mushroom and fries.

Ribeye 8oz

21.95

Fillet 6oz

23.95

Pride of Ayrshire

A hand-picked selection of 28-day dry-aged Scotch fillet steaks from local farms, chosen for seasonality, maximum flavour and sustainability.

Served with whole roasted tomato, stone-baked garlic mushroom and your choice of side.

Fillet 7oz / 10oz

30.00 / 38.00

Steak Sauces

2.95

Red Wine | Pepper | Whisky Mustard | Béarnaise

Steak Toppers

Garlic king prawns – 4.95

SPECIALITY

Crispy Seared Fillet of Seabass

17.95

Clams, chorizo and samphire casserole

Marinated Gressingham Duck Breast

17.95

Five-spice, garlic pak choi, Asian style noodles, hoisin sauce

Oven-roasted Fillet of Hake

16.95

Spiced fillet of hake with lightly curried mussels

Duo of Ayrshire Pork

17.95

Slow pot-roasted pork belly, black pudding bon bon, winter greens, Bramley apple purée, red wine reduction

French Style Bouillabaisse

18.95

Provençal fish stew with salmon, calamari, mussels, aïoli croûton, caramelised lemon

SIDES

Chorizo Ratatoullie

4.95

Creamed Savoy Cabbage

2.95

Truffle & Parmesan Fries

3.50

Chilli & Parmesan Fries

3.50

Cajun Sweet Potato Fries

3.25

Fries

2.95

Onion Rings

2.95

Tenderstem Broccoli, Lemon Oil & Sea Salt

3.50

Rosemary & Sea Salt Wedges

2.95

Rocket & Parmesan Salad

2.95

Scotts Mixed Salad

2.95

Buttered Parsley Baby Potatoes

2.95

Roast Red Pepper Hummus – 2.95