STARTERS

Chicken Liver & Brandy Parfait – 7.45

Paterson's of Arran tomato chutney, gluten-free bread,

crisp leaf salad & mustard dressing

Cullen Skink – 7.45

Creamy smoked haddock, leek & potato soup,

gluten-free bread & butter

Goats Cheese Crostini (V) – 7.45

Beetroot chutney, pickled beetroot & tomato salad,

red wine vinaigrette

Pan-fried Scallops – 11.45

Spiced butternut squash puree, smoked bacon crisps

Gambas al Pil Pil – 8.95

Chilli & cayenne prawns, gluten-free bread

Freshly Prepared Soup (V) – 5.25

Gluten-free bread & butter

Crispy Tempura

Black Sesame & chilli crusted tempura,

tentsuyu, sweet chilli dip

Vegetable (VV) – 7.25 | 12.75

Chicken – 7.95 | 14.25

King Prawn – 8.95 | 14.75

Mixed – 8.45 | 14.50

Caesar Salad – 9.95

Crispy gem, aged Parmesan,

creamy garlic & anchovy mayo

Add Chicken – 3.00 | Add Prawns – 4.00

Signature Seafood

Choose from Mara seaweed butter or garlic & citrus butter with your choice of two sides

Classic Seafood – 65.00

Scottish salmon, seabass, citrus & garlic king prawns, scallops, pan-fried samphire, tenderstem broccoli & spinach

Signature Seafood – 80.00

King scallops, duo of local seafood, pan-fried samphire, tenderstem broccoli & spinach

Half Lobster – 27.95

Thick-cut chips, watercress salad

Mains

Lemon & Thyme Roasted Chicken Breast – 15.95

Peas & pancetta, smoked garlic

potato purée & light chicken jus

Shepherds Pie – 15.95

Slow cooked lamb & vegetables with red wine jus,

lamb fat potato puree, horseradish greens

Macaroni Cheese (V) – 12.75

Gluten-free penne, rich cheese & mustard glaze,

garlic & herb bread

Thai Spiced Breast of Chicken – 14.95

Edamame bean & Asian greens with fragrant basmati

Steamed Shetland Mussels – 8.45 | 13.95

Garlic & herb cream, gluten-free bread, fries

Fish & Chips – 14.95

Minted pea purée, fries & tartar sauce

Pan-fried Seabass – 17.95

Gluten-free penne, lemon butter

Scotts Seafood Gratin – 17.95

Trio of seafood, lemon cream, wilted spinach, Parmesan

Indonesian Vegetable Curry (V) – 12.95

Fragrant jasmine rice, saffron oil

Sizzling Fajitas

Gluten-free wraps, fresh coriander & pepper salsa,

sour cream, guacamole, grated mozzarella

Vegetable (V) – 12.95

Chicken – 15.25

King Prawn – 16.25

grill

Seasoned with smoked sea salt & seared to seal in the maximum flavour & juiciness of each cut. Served with roasted plum tomato, sautéed garlic mushrooms & your choice of side

Rib-eye 8oz

25.95

Sirloin 8oz

26.95

Fillet 7oz

28.95

Fillet 10oz

35.95

Choose a Side:

Fries | Truffle & Parmesan Fries |

Rich Butter Mash | Tenderstem Broccoli

& Lemon Butter

Add a Sauce – 2.95

Bordelaise & Smoked Garlic Jus |

Pepper & Brandy

Steak Toppers:

Garlic King Prawns – 4.95

King Prawn Gluten-free Pasta – 8.95

Burgers

Prime Beef Burger – 14.95

Dill pickle home-smoked tomato relish,

brioche bun & fries

Add Cheese or Bacon – 1.50

Beyond Meat Burger (VV) – 15.45

Vegan chipotle mayo, crunchy slaw, vegan bun & fries

California Chicken Bun – 14.45

Creamy avocado, tomato & chipotle mayo,

brioche bun, fries

Add a Topping – 1.50

Aged Cheddar | Treacle Bacon

Sides

Fries (VV)

3.50

Cajun / Chilli & Parmesan Fries (V)

3.75

Truffle & Parmesan Fries (V)

3.75

New Potatoes & Mara Seaweed Butter (V)

3.55

Crisp Leaf & Vegetable Salad, Honey Mustard Dressing (VV)

3.45

Garlic & Herb Gluten-Free Bread (V)

2.95

Caesar Salad (V)

3.55

Tenderstem Broccoli & Lemon Butter (V)

3.45

Buzzworks Famous Thai Sauce (V)

3.45

Invisible Fries

2.95

0% fat, 100% hospitality. All proceeds from invisible fries go to Hospitality Action, who are doing everything they can to help people in hospitality. Thanks for chipping in. For more information, visit hospitalityaction.org.uk

Food Allergens & Intolerances

Our products are made with ingredients that contain allergens. Please speak to our staff about your requirements before ordering.

(V) = Vegetarian

(VV) = Vegan

GLUTEN FREE - Scotts At Troon Yacht Haven

STARTERS

Chicken Liver & Brandy Parfait – 7.45

Paterson's of Arran tomato chutney, gluten-free bread,

crisp leaf salad & mustard dressing

Cullen Skink – 7.45

Creamy smoked haddock, leek & potato soup,

gluten-free bread & butter

Goats Cheese Crostini (V) – 7.45

Beetroot chutney, pickled beetroot & tomato salad,

red wine vinaigrette

Pan-fried Scallops – 11.45

Spiced butternut squash puree, smoked bacon crisps

Gambas al Pil Pil – 8.95

Chilli & cayenne prawns, gluten-free bread

Freshly Prepared Soup (V) – 5.25

Gluten-free bread & butter

Crispy Tempura

Black Sesame & chilli crusted tempura,

tentsuyu, sweet chilli dip

Vegetable (VV) – 7.25 | 12.75

Chicken – 7.95 | 14.25

King Prawn – 8.95 | 14.75

Mixed – 8.45 | 14.50

Caesar Salad – 9.95

Crispy gem, aged Parmesan,

creamy garlic & anchovy mayo

Add Chicken – 3.00 | Add Prawns – 4.00

Signature Seafood

Choose from Mara seaweed butter or garlic & citrus butter with your choice of two sides

Classic Seafood – 65.00

Scottish salmon, seabass, citrus & garlic king prawns, scallops, pan-fried samphire, tenderstem broccoli & spinach

Signature Seafood – 80.00

King scallops, duo of local seafood, pan-fried samphire, tenderstem broccoli & spinach

Half Lobster – 27.95

Thick-cut chips, watercress salad

Mains

Lemon & Thyme Roasted Chicken Breast – 15.95

Peas & pancetta, smoked garlic

potato purée & light chicken jus

Shepherds Pie – 15.95

Slow cooked lamb & vegetables with red wine jus,

lamb fat potato puree, horseradish greens

Macaroni Cheese (V) – 12.75

Gluten-free penne, rich cheese & mustard glaze,

garlic & herb bread

Thai Spiced Breast of Chicken – 14.95

Edamame bean & Asian greens with fragrant basmati

Steamed Shetland Mussels – 8.45 | 13.95

Garlic & herb cream, gluten-free bread, fries

Fish & Chips – 14.95

Minted pea purée, fries & tartar sauce

Pan-fried Seabass – 17.95

Gluten-free penne, lemon butter

Scotts Seafood Gratin – 17.95

Trio of seafood, lemon cream, wilted spinach, Parmesan

Indonesian Vegetable Curry (V) – 12.95

Fragrant jasmine rice, saffron oil

Sizzling Fajitas

Gluten-free wraps, fresh coriander & pepper salsa,

sour cream, guacamole, grated mozzarella

Vegetable (V) – 12.95

Chicken – 15.25

King Prawn – 16.25

grill

Seasoned with smoked sea salt & seared to seal in the maximum flavour & juiciness of each cut. Served with roasted plum tomato, sautéed garlic mushrooms & your choice of side

Rib-eye 8oz

25.95

Sirloin 8oz

26.95

Fillet 7oz

28.95

Fillet 10oz

35.95

Choose a Side:

Fries | Truffle & Parmesan Fries |

Rich Butter Mash | Tenderstem Broccoli

& Lemon Butter

Add a Sauce – 2.95

Bordelaise & Smoked Garlic Jus |

Pepper & Brandy

Steak Toppers:

Garlic King Prawns – 4.95

King Prawn Gluten-free Pasta – 8.95

Burgers

Prime Beef Burger – 14.95

Dill pickle home-smoked tomato relish,

brioche bun & fries

Add Cheese or Bacon – 1.50

Beyond Meat Burger (VV) – 15.45

Vegan chipotle mayo, crunchy slaw, vegan bun & fries

California Chicken Bun – 14.45

Creamy avocado, tomato & chipotle mayo,

brioche bun, fries

Add a Topping – 1.50

Aged Cheddar | Treacle Bacon

Sides

Fries (VV)

3.50

Cajun / Chilli & Parmesan Fries (V)

3.75

Truffle & Parmesan Fries (V)

3.75

New Potatoes & Mara Seaweed Butter (V)

3.55

Crisp Leaf & Vegetable Salad, Honey Mustard Dressing (VV)

3.45

Garlic & Herb Gluten-Free Bread (V)

2.95

Caesar Salad (V)

3.55

Tenderstem Broccoli & Lemon Butter (V)

3.45

Buzzworks Famous Thai Sauce (V)

3.45

Invisible Fries

2.95

0% fat, 100% hospitality. All proceeds from invisible fries go to Hospitality Action, who are doing everything they can to help people in hospitality. Thanks for chipping in. For more information, visit hospitalityaction.org.uk

Food Allergens & Intolerances

Our products are made with ingredients that contain allergens. Please speak to our staff about your requirements before ordering.

(V) = Vegetarian

(VV) = Vegan