STARTERS

Chicken liver parfait

wrapped in Serrano ham, pear & plum chutney, toasted brioche, crisp leaf salad

Grilled halloumi bruschetta

Pickled cucumber, granary bread

Prawn cocktail

Atlantic prawns with wood roasted red pepper mayonnaise, lime pickled cucumber & tomato salad

Chef's freshly prepared soup

Sourdough & whipped butter

Cauliflower bites

Fresh cauliflower in spiced tempura batter, red pepper & smokey salt crust, chilli dip

MAINS

Prime sirloin beef

Duo of potatoes, honey roasted vegetables, Yorkie & pan juices, bread sauce & horseradish

(£3 supplement)

Roast breast of chicken

Honey-roast vegetables, sage & onion stuffing, Yorkshire pudding, peppercorn sauce

Seared fillet of salmon

Pomme puree with summer greens and lemon beurre blanc

Pork & pepper sausages

Buttery mash, red wine gravy & crispy red onion

Three cheese macaroni

Cheddar glaze, garlic & herb bread

(Add bacon £1.25 | Add chicken £2.25)

Classic fish & chips

Beer-battered sustainable fillets, minted peas, tartare, lemon

Yassi Niko coconut curry

Tenderstem broccoli, squash, spinach, chilli & lime oil, fragrant rice

Prime beef burger

Dill pickle, crispy onion, home smoked tomato relish, fries

DESSERTS

Belgian chocolate fudge cake

Served warm with honeycomb ice cream

Mini mess

Vanilla ice cream, berry compote, crushed strawberry meringues, sweetened cream

Caramel cheesecake

Praline crumb, vanilla ice cream & caramel sauce

Affogato

Vanilla ice cream with a shot of espresso

Add a liqueur of your choice – 2.50

Luxury Vanilla Joe's ice cream

Choose from vanilla, chocolate, strawberry, salted caramel or white chocolate

Add sauce: strawberry, chocolate or butterscotch – 0.50