STARTERS
Chicken liver parfait
wrapped in Serrano ham, pear & plum chutney, toasted brioche, crisp leaf salad
Grilled halloumi bruschetta
Pickled cucumber, granary bread
Prawn cocktail
Atlantic prawns with wood roasted red pepper mayonnaise, lime pickled cucumber & tomato salad
Chef's freshly prepared soup
Sourdough & whipped butter
Cauliflower bites
Fresh cauliflower in spiced tempura batter, red pepper & smokey salt crust, chilli dip
MAINS
Prime sirloin beef
Duo of potatoes, honey roasted vegetables, Yorkie & pan juices, bread sauce & horseradish
(£3 supplement)
Roast breast of chicken
Honey-roast vegetables, sage & onion stuffing, Yorkshire pudding, peppercorn sauce
Seared fillet of salmon
Pomme puree with summer greens and lemon beurre blanc
Pork & pepper sausages
Buttery mash, red wine gravy & crispy red onion
Three cheese macaroni
Cheddar glaze, garlic & herb bread
(Add bacon £1.25 | Add chicken £2.25)
Classic fish & chips
Beer-battered sustainable fillets, minted peas, tartare, lemon
Yassi Niko coconut curry
Tenderstem broccoli, squash, spinach, chilli & lime oil, fragrant rice
Prime beef burger
Dill pickle, crispy onion, home smoked tomato relish, fries
DESSERTS
Belgian chocolate fudge cake
Served warm with honeycomb ice cream
Mini mess
Vanilla ice cream, berry compote, crushed strawberry meringues, sweetened cream
Caramel cheesecake
Praline crumb, vanilla ice cream & caramel sauce
Affogato
Vanilla ice cream with a shot of espresso
Add a liqueur of your choice – 2.50
Luxury Vanilla Joe's ice cream
Choose from vanilla, chocolate, strawberry, salted caramel or white chocolate
Add sauce: strawberry, chocolate or butterscotch – 0.50